Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

Breakfast Ratatouille Shakshuka Recipe

staff@tastingtable.com (Jennine Rye) — Sun, 06 Oct 2024 15:45:44 +0000

The egg dish shakshuka is the perfect vessel for experimentation, and this recipe goes the French route and features a saucy, vegetable-packed base.

Vegetarian Jackfruit Enchiladas Recipe

staff@tastingtable.com (Ksenia Prints) — Sun, 21 Jul 2024 10:45:24 +0000

When shredded, unripe jackfruit mimics the texture of pulled pork, making it an ideal ingredient for these spicy Mexican-inspired vegetarian enchiladas.

Moroccan-Inspired Cherry Gazpacho Recipe

staff@tastingtable.com (Ryan McPhee) — Sun, 09 Jun 2024 19:45:10 +0000

This take on Spanish gazpacho features influences from Morocco, including the use of sweet fruit (specifically cherries) and the ras el hanout spice blend.

Ethiopian-Inspired Berbere Split Peas Recipe

staff@tastingtable.com (Michelle Bottalico) — Mon, 01 Apr 2024 23:45:32 +0000

The berbere spice mix in this split pea soup combines 11 whole and ground spices for a complex final flavor for this hearty, plant-based stew.

9 Okra Recipes That Celebrate The Southern Staple

staff@tastingtable.com (Peggy Aoki) — Sun, 24 Mar 2024 12:45:53 +0000

A lot of people are wary of okra, but there's no need to be. Take your pick of our recipes for some tasty (and crispy) ways to cook the little green ingredient.

Slow Cooker Chicken And Artichoke Tagine Recipe

staff@tastingtable.com (Jessica Morone) — Sun, 10 Mar 2024 15:45:03 +0000

Don't have a tagine at home? Recreate the comforting, harissa-spiced flavors of the Moroccan stew with your crockpot and some chicken, chickpeas, and veggies.

Easy Baked Harissa Chicken Recipe

staff@tastingtable.com (Jessica Morone) — Sat, 14 Oct 2023 10:45:50 +0000

The combination of sweet, spicy, and tangy tastes in this easy baked harissa chicken recipe results in a maximum level of flavor.

Simple 1-Pan Chicken Tagine Recipe

staff@tastingtable.com (Jessica Case) — Sun, 24 Sep 2023 21:45:01 +0000

This simple 1-pan chicken tagine recipe features the vibrant freshness of lemons and complexity of 18 other ingredients to give you a meal you'll love.

Spicy Coconut Peanut Soup Recipe

staff@tastingtable.com (Tanika Douglas) — Fri, 15 Sep 2023 21:45:53 +0000

This soup is packed with punchy, comforting flavors like hearty sweet potato, nutty peanut butter, and creamy aromatic coconut cream.

Spicy Harissa Eggplant Stew Recipe

staff@tastingtable.com (Miriam Hahn) — Mon, 29 Jan 2024 11:45:09 +0000

Packed with chickpeas, vegetables, and spicy harissa, this 30-minute, vegan, and gluten-free stew will warm you from the inside out.

Instant Pot Vegetable Tagine Recipe

staff@tastingtable.com (Miriam Hahn) — Sun, 07 Jan 2024 00:45:53 +0000

Even if you don't have a tagine pot in your kitchen, you can still make the dish tagine thanks to this Instant Pot recipe.

Moroccan Zaalouk (Eggplant Salad) Recipe

staff@tastingtable.com (Tanika Douglas) — Fri, 08 Sep 2023 19:45:50 +0000

This Moroccan zaalouk recipe features roasted eggplant and tomatoes as its base. Enjoy these tasty eggplant salad on its own or with fresh bread.

Shortcut Injera (Ethiopian Sour Flatbread) Recipe

staff@tastingtable.com (Miriam Hahn) — Fri, 18 Nov 2022 22:30:27 +0000

This Ethiopian flatbread, known as injera, is a classic recipe that gets a twist, making it both quicker and easier.

Moroccan Chickpea Stew Recipe

staff@tastingtable.com (Susan Olayinka) — Thu, 06 Jan 2022 16:49:30 +0000

Thanks to the addition of ginger, cumin, and cinnamon, this Moroccan chickpea stew is a masterclass in warm, savory goodness.

How To Make Dukkah Nut And Spice Blend

staff@tastingtable.com (Tasting Table Staff) — Thu, 11 Aug 2016 02:00:00 +0000

Toasted nuts and spices come together to make dukkah, the Egyptian spice blend you'll be sprinkling on everything.