Neither Beans Nor Tuna: This Is The Best Canned Food To Keep Around
Canned foods are the backbone of the pantry, each rivaling their fresh counterparts. But one stands out for its versatility and balance of flavors.
Read MoreAmanda Berrill
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Stories By Amanda Berrill
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These 16 Chain Restaurants Are Open On Thanksgiving In 2025
If you're wondering which restaurants might host your Thanksgiving dinner this year, look no further than these 16 popular chains.
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If You Buy A Single Protein-Packed Drink At Aldi, Let It Be This One
If you're looking for a protein-packed beverage to enjoy, look no further than this Aldi-based drink. It may even replace a meal.
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The Best 2025 Food And Drink Advent Calendars To Snag Before They Sell Out
No matter your age and tastes, there's an advent calendar for everyone. For the foodies, this list is sure to bring extra joy to your holiday period.
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The Simple Label Check That Will Stop You From Buying Low-Grade Cinnamon Forever
If you want to be sure you're buying true cinnamon, there's a simple way to check on the label, but you may find that it's harder to come across in the U.S.
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Guy Fieri Thinks It's Totally Worth Keeping Your Leftover Broccoli Stems. Here's Why
Got some leftover broccoli stems? According to Guy Fieri, there's a simple trick to utilize them in your next homemade dish.
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The Quickest Way To Ruin Your At-Home Barista Game (And How To Prevent It)
Choosing the right espresso machine for home can be a daunting (and expensive!) task. We asked an expert for some help choosing one for a beginner.
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Anthony Bourdain Ate This Simple-But-Delicious Appetizer In Rome
It's no secret that Anthony Bourdain loved Rome, but there was one appetizer he enjoyed there that especially caught his eye.
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Follow This Temperature Rule When Substituting Sugar With Honey
Switching our sugar for honey can bring additional flavor and depth to your baking projects. An expert walks us through the recipe adjustments needed.
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For The First Time In 35 Years, The Capital Grille Will Offer A Happy Hour
For the first time in its 35-year history, The Capital Grille will offer a long-requested happy hour, featuring cocktails, wines, and select food.
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The Only Extra Topping Your Grilled Cheese Needs For Maximum Flavor
A grilled cheese sandwich is always delicious but there are clever ways to elevate the taste even further, and this extra topping may just be the ultimate one.
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This Boomer Dinner Is Still Beloved Today And Simple Enough To Make At Home, So You Can Skip Olive Garden
Unless you're seeking unlimited salad and breadsticks at Olive Garden, you're better off making the classic Italian-American dish at home.
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Husk On Or Off? Here's How You Should Be Grilling Corn On The Cob
We spoke to chef Emily Yuen during the New York City Wine & Food Fest, who told us exactly how she prefers to grill her corn on the cob.
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The Bold Meats Emeril Lagasse Uses In His Extraordinary Lasagna
Want to boost flavor and complexity in your lasagna? Emeril Lagasse's meaty add-ins will help get you to the point where you'll be shouting, "Bam!"
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The Versatile Pantry Staple You Should Stop Overlooking (It's Packed With Protein And Fiber)
Protein is all the rage when it comes to top macronutrients. Get your fix (along with a fiber kick) from this underrated and overlooked pantry staple.
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Carla Hall's Legendary Mac And Cheese Ditches The Breadcrumbs For This Tasty Topping
Baked mac and cheese is always superior to the boxed stuff, and the former "Top Chef" contestant elevates the dish even further with an easy swap.
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Fans On Reddit Think This Food Network Star Was Cooler Than Bobby Flay
There's more to the Food Network than Bobby Flay, and, according to some on Reddit, there's one celebrity chef who was far more engaging on the screen.
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The Hole-In-The-Wall Thai Restaurant Reddit Loves In California
Finding a true hidden gem among endless restaurants can be challenging, but Reddit (and celebrities) will stand behind one Los Angeles haunt.
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Neither Parsley Nor Basil: The One Herb You Should Never Leave The Grocery Store Without
If for some reason I could only bring one home from the grocery store, I would absolutely choose this herb.
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The Legendary North Carolina BBQ Restaurant Guy Fieri Called A Favorite Is Closing After 66 Years
Guy Fieri has visited plenty of barbecue joints across the country, but one that stood out among his favorites is sadly closing its doors this November.
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Bread Vs Cheese: Which Is More Crucial To The Ultimate Grilled Cheese?
Grilled cheese is classic in its simplicity, but it should still be thoughtfully made. Elevate your sandwich by putting special focus on this ingredient.
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Don't Add Veggies To Tamales Without This One Prep Step
When making tamales with a vegetable filling, it's crucial to take this important step before adding them into your recipe.
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This Was The First Fish Bobby Flay Ever Caught, And How He Likes To Cook It
If you're looking for a great camping meal on the go, take a page out of Bobby Flay's playbook and attempt this fish over your next campfire.
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The Exact Temp To Aim For When Cooking Medium Steak
Steak is usually reserved for special occasions, so it's important you don't overcook it! We asked an expert for tips to prepare a juicy medium steak.
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17 Foods With More Potassium Than A Banana
Bananas are commonly considered the go-to source for your daily intake of potassium -- but, as it turns out, there are 17 foods with more of it per serving.
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The Searing Myth Everyone Still Believes About Pan Temperature
Searing a steak sounds difficult, but it doesn't have to be. Start by learning the truth about one of the biggest searing myths before you turn on the stove.
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When Gas Stove Flames Turn Orange, How Long Is It Safe To Keep Cooking?
When you turn on your gas stove, you're expecting to see blue flames ... but what should you do if those flames come out orange? Is it safe to cook at all?
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